Easy Chicken Parmesan
Craving a comforting Italian dinner without spending hours in the kitchen? This easy Chicken Parmesan is crispy, cheesy, and packed with flavor!
Ingredients: 2 chicken breasts, 1/2 cup breadcrumbs, 1 egg, 1/2 cup grated Parmesan, 1 cup marinara sauce, 1 cup shredded mozzarella, Italian seasoning, salt, pepper, and olive oil.
Instructions: Preheat oven to 400°F. Slice chicken breasts in half horizontally. Dip each piece in beaten egg, then coat with breadcrumbs mixed with Parmesan and seasoning. Pan-fry in olive oil for 3–4 minutes per side until golden. Transfer to a baking dish, top with marinara and mozzarella, and bake for 10–15 minutes until the chicken is cooked through and the cheese is melted.
Serve over spaghetti or alongside a fresh salad for an easy, delicious dinner!
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