Quick Mixed Berry Crumble

Ingredients

• Beries: 2 cups (fresh or frozen mixed berries)

• Sugar: 1 tbsp (plus a little extra for the topping mix if desired)

• Oats: For the topping base

• Flour: For the topping structure

• Butter: 4 tbsp (cold and cubed)

Instructions

1. Preheat your oven to 375°F (190°C).

2. Mix 2 cups of berries and 1 tbsp of sugar together directly in your baking dish.

3. Combine the oats, flour, a splash of sugar, and the 4 tbsp of cold cubed butter in a separate bowl. Mix with your fingers or a fork until it becomes crumbly.

4. Sprinkle this topping mix evenly over the berries.

5. Bake for 20–25 minutes until the fruit is bubbly and the topping is golden brown.

6. Serve warm, ideally topped with a scoop of vanilla ice cream. Enjoy!