Easy Grilled Salmon

A simple, flavorful dinner that takes just minutes!

Ingredients:

2 salmon fillets

1 tbsp olive oil

1 tbsp lemon juice

1 garlic clove, minced

Salt & pepper

Fresh parsley or dill

Directions:

Brush salmon with olive oil, lemon juice, garlic, salt, and pepper.

1. Preheat grill to medium-high heat.

2. Grill salmon for about 4–5 minutes per side, until it flakes easily and reaches 145°F internally.

3. Garnish with fresh herbs and an extra squeeze of lemon.

Serve with roasted vegetables, salad, or your favorite grain for an easy, healthy meal!

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